STIR-FRIED CHICKEN WITH ROASTED CHILI OIL, GARLIC, BELL PEPPERS, ONIONS AND THAI BASIL..
See those other items from THAI SPECIAL DISHES.
5 -7 HOURS BRAISED PORK SHANK IN THAI HERBS, SERVED RICE PICKLED CABBAGE,BOILED EGG AND SPICY GARLIC SAUCE.
FRIED SALMON TOPPED WITH THAI CURRY COOKED IN COCONUT MILK, BELL PEPPERS, ONIONS, ZUCCHINI AND GARNISHED WITH FRIED BASIL.
STEAMED GINGER-FLAVORED RICE WITH STEAMED CHICKEN THIGHS, SERVED WITH BROTH AND HOUSE GINGER SAUCE TOPPED WITH SALTED EGG AND CUCUMBER, GARNISHED WITH GREEN ONIONS